Dry red wine, P.G.I Pella.

Varieties:
Cabernet Sauvignon 100%

Aged for 12 months in oak barrels.

Characteristics:
It has an intense red color, aromas of peper and spices, full taste, rich in tannins.

Accompanies:
Meat, various types of cold cuts and yellow cheeses.

Served at: 16-18°C
Leave in a decanter for at least 20 minutes.

Certified Organic Product

Awards:

NIKO NTEKA 2015 21° Thessaloniki International Wine & Spirits Competition 2021                                                       Silver Medal
NIKO NTEKA 2009 PAR Wine Award International 2018 Gold Medal 94 PAR Points
NIKO NTEKA 2008 13° Thessaloniki International Wine & Spirits Competition 2013 Silver Medal